🇰🇷 How to Make Sundubu Jjigae

Craving Sundubu Jjigae? On FoodNeverComes the food never actually comes — so here's how to make real Sundubu Jjigae at home, in about 20 min, with stuff you probably already have.

🛒 Ingredients

• 1 tube soft silken tofu
• 1 tbsp gochugaru + 1 tbsp gochujang
• garlic, onion
• 2 cups stock + 1 egg

👩‍🍳 Method

1. Fry garlic, onion, gochugaru and gochujang 1 min.
2. Add stock and bring to a boil.
3. Spoon in big chunks of soft tofu, simmer 5 min.
4. Crack an egg into the middle; serve bubbling.